Organic Turkey Tail Mushroom Powder
Turkey tail (Coriolus versicolor) is a mushroom. It contains polysaccharide peptide (PSP) and polysaccharide krestin (PSK), which are used as medicine. Turkey tail mushroom grows on stumps and the decomposing wood of trees. The PSP and PSK in turkey tail mushroom might help slow cancer growth and boost the immune system. People use turkey tail mushroom to improve response to cancer medicines and radiation. It is also used for muscle strength, fatigue, UTIs, and many other conditions.
Turkey Tail Mushroom benefits:
- Provide immune support
- Prevents common cold and flu
- Supports digestion and gut health
- Supports liver health
- Adaptogenic properties
- Supports health inflammation response
- Protects DNA from damage
- Improves athletic performance
- May support blood sugar
- May help combat cancer
- Helps with HPV
Turkey tail mushrooms contain a wide range of antioxidants, including beneficial phenols and flavonoids, which can help prevent oxidative stress and cell damage in the body. Studies have shown that turkey tail mushrooms contain as many as 35 different phenolic compounds and multiple flavonoids. Phenols and flavonoids both contribute to immune system function and overall health.
Antioxidants are compounds that help inhibit or reduce damage caused by oxidative stress. Oxidative stress results from an imbalance between antioxidants and unstable molecules known as free radicals. This can result in cellular damage and chronic inflammation. This imbalance has also been linked to an increased risk of developing health conditions, such as certain cancers and heart disease
Bioactive compounds in functional mushrooms can have potent immunostimulatory effects. Turkey tail enhances both the innate and adaptive immune responses, the body’s first and second lines of defense, respectively. We are all born with the innate response, also called a non-specific immune response. This type consists of chemical, physical, and cellular defenses. Adaptive immunity is acquired and specific. This type of defense allows for the expansion of certain types of white blood cells, the T and B lymphocytes. Studies show that the turkey tail’s immune-boosting benefits may be especially beneficial for those with certain types of cancers, including breast cancer and colon cancer. Polysaccharide peptide, for example, may slow the growth of colon cancer. And other polysaccharopeptides in turkey tail mushrooms, including Coriolus versicolor glucan, have been shown to reduce the size of tumors in several studies. For this reason, turkey tail mushroom is often used in tandem with cancer treatments, such as chemotherapy and radiation.
The antioxidants in turkey tail mushrooms have anti-inflammatory properties that may reduce chronic inflammation and aid in the treatment of inflammatory diseases. Turkey tail mushrooms may also be useful in the treatment of HPV.
Many researchers are turning to natural health products to find potential ways to help decrease sports fatigue and improve athletic ability. Improvements in sports fatigue might not be the first thing that comes to mind when thinking about functional mushrooms. However, animal studies have found that turkey tail polysaccharide peptide (PSP) may enhance pain thresholds and have anti-fatigue activity. Turkey tail mushrooms may be able to fight fatigue and boost energy, especially in athletes. For this reason, taking turkey tail mushrooms may also improve athletic performance.
Suggested Use: Take 1 teaspoon with food 1-2 times daily.
Disclaimer: This product is not for use by pregnant or lactating women. Consult your healthcare practitioner before use if you have or if you had any previous health condition that you are taking any medications for including OTC medications or if you are planning a medical procedure. Discontinue use immediately and contact your healthcare provider if any adverse reactions occur. This product is not intended to diagnose, treat, cure, or prevent any disease. Not intended for persons under age 18